Paper Goodies by Donna

Dinner tonight...

Hello, and happy Thursday!  So, dinner tonight was about as simple as they come, and that also means quick!

I have been making an effort to begin planning meals... nothing long-term, or too involved though.  I bookmarked some pages in Kraft's Food & Family magazine and tonight's selection was French Onion Pork Chop Skillet. 

The recipe calls for 6 pork chops, but the bag I grabbed from my freezer happened to have about 1 lb of cubed pork, like stew meat.  And instead of 2 thinly sliced onions, I used only 1.  To camouflage the onions, I decided to chop them up (in the skillet) after they were browned.

In summary:

• MAKE AGAIN? Yes (might try it with chicken, or hamburger)
• TIME: quick! (35 minutes)
• INGREDIENTS:
• Boneless pork (chops, stew meat, etc)
• 1 box Stove Top Stuffing (chicken)
• 1-2 onions
• Worcestershire sauce
• Mozzarella cheese

We liked it, I hope you do too!
=]  Donna

Day 1

Hello world!  I finally decided to take the plunge, and today is my official debut to the the universe.  And, might I add, I am literally astounded that you area even reading this! 

I'm not exactly sure the direction this blog will take, but I plan to incorporate photos and paper crafts, and maybe some recipe stuff.  Requests are always welcome. :o)

Thanks again!
Donna :o)

PS... I've chosen this image as the inaugural photo.  We were heading home after a few days off over Christmas.  This was between Vinita and Claremore, OK.